Bucking Bull Bourbon by Eric Nelsen

Bucking Bull Bourbon by Eric Nelsen is love at first sip The proof is always in that first taste, and in this case, 100 proof! Its Bucking Bull Bourbon, dammit, and its got a little kick- but its also got five years in the barrel, aged, cut, and blended in Texas! Smooth as a baby bulls hide, yet sweet and silky, mashed with a higher than average bit of rye and a lot of straight corn, with a dash of malt to open up all that flavor. The perfect Texas premium Bourbon.